Sugar

Property	Specification
Appearance	White crystalline or granulated
Color	White
Odor	Odorless or faint characteristic odor
Taste	Sweet
Solubility in Water	Completely soluble at 20°C
Moisture Content (%)	0.04 - 0.10%
Purity	99.8% minimum
Melting Point (°C)	160°C (decomposes)
Specific Gravity	1.587 at 20°C
pH (solution at 20°C)	6 - 7
Ash Content (%)	0.04 maximum
Reducing Sugars (%)	0.05% maximum
Total Soluble Solids (%)	99.5% minimum
Particle Size	Fine crystalline (if granulated)

Additional information

Color	Blue
Size	X Small, Small, Medium, Large, X Large, XX Large, XXX Large